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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Bacon wrapped chestnuts Recipe

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This recipe for Bacon wrapped chestnuts is from Stanzione Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can whole water chestnuts
1/4 cup soy sauce
2 tablespoons sugar (or more)
Bacon
Directions:
Directions:
Soak chestnuts in soy sauce for 30 minutes. Cut bacon in half and then in half again lengthwise (you'll end up with 4 slices per full slice of bacon). Roll each chestnut in sugar and then wrap chestnut in bacon and anchor with toothpick. Put in shallow pan and bake for 20 minutes at 400 degrees.
Personal Notes:
Personal Notes:
Easy appetizer to serve or bring to a party.

 

 

 

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