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Strawberry Cheesecake Dump Cake Recipe

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This recipe for Strawberry Cheesecake Dump Cake is from The Love Life Ministries COCHUSA Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box yellow or white cake mix
1 (21 oz) can strawberry pie filling
1 (8 oz) package cream cheese, softened
½ cup granulated sugar
1 tsp vanilla extract
½ cup unsalted butter, melted
Directions:
Directions:
Preheat Oven: Set your oven to 350°F (175°C) and grease a 9x13-inch baking dish.
Layer Strawberry Filling: Spread the strawberry pie filling evenly on the bottom of the baking dish.

Make Cheesecake Layer: In a bowl, beat together cream cheese, sugar, and vanilla until smooth. Dollop the cream cheese mixture over the strawberry filling and gently spread.

Add Cake Mix: Evenly sprinkle the dry cake mix over the top—don’t mix!
Top with Butter: Drizzle melted butter evenly over the cake mix.
Bake: Bake for 40-45 minutes, or until the top is golden and bubbly.

Cool & Serve: Let it cool slightly before serving. Enjoy warm or chilled!
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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