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snickerdoodle muffins for Carter Recipe

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This recipe for snickerdoodle muffins for Carter is from It's Always Thanksgiving Dinner, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c self-rising flour
1 c oats
1/2 c plus 1/3 cup sugar, divided
1 egg
4 Tbsp butter melted
1 tsp vanilla
1 c milk
1 tsp cinnamon
Directions:
Directions:
Preheat the oven to 400 degrees F. In a large bowl, mix together the flour, oats, and 1/2 cup sugar.
In a separate bowl, mix together the egg, butter, vanilla, and milk
Add the wet mixture to the dry mixture; mix well.
Fill the muffin cups 2/3 of the way full. Bake for 12-14 minutes.
While the muffins bake, mix together the remaining 1/3 cup sugar and the cinnamon in a small bowl.
Once the muffins are out, top with the cinnamon/sugar mixture. If you prefer a lot of topping, brush a little melted butter on top of the muffin to get more of the mixture to stick.
Number Of Servings:
Number Of Servings:
12

 

 

 

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