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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Lemon Rosemary Chicken Recipe

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This recipe for Lemon Rosemary Chicken is from My cookin on the cheap cook book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 chicken breast
6 Rosemary spring
2 lemons sliced
4 cloves garlic minced
6 pats of butter
Salt and pepper to taste
Directions:
Directions:
Clean and trim chicken. Ready a baking dish to fit the breasts salt on inside of the breast mix butter and garlic together and rub the chicken with it.put in dish skin side up. put slices of lemon on chicken breast and lay the rosemary on top in a line sprinkle black pepper on it. Cover with foil and Bake at 325 until 30 minutes before the chicken is done uncover . It's done when it's golden brown and chicken is fully cooked remove it from the oven. While it's resting make the sides.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
60 minutes
Personal Notes:
Personal Notes:
Couscous.rice.potatoes.pasta all would be good make sure you have a vegetable

 

 

 

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