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Granola Bars Recipe

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This recipe for Granola Bars, by , is from The 2006 Intermatic 115th Anniversary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Dept. 0001 -- Louise Ohlrich
Added: Friday, March 10, 2006


c. - butter OR margarine, softened
1 c. - brown sugar, packed
c. - sugar
2 T. - honey
tsp. - vanilla
1 - egg
1 c. - all-purpose flour
1 tsp. - cinnamon
tsp. - baking powder
tsp. - salt
1 c. - quick cooking oats
1 c. - Rice Krispies
1 c. - raisins
1 c. - chopped nuts
1 c. - chocolate chips
c. - coconut

In large mixing bowl cream butter and sugars. Add honey, vanilla, and eggs, mix well. Combine dry ingredients. Mix with creamed mixture. Stir in oats, cereal, nuts, raisins, chocolate chips, & coconut. Press into a greased 13 x 9 x 2 cookie sheet. Bake at 350 for 25 to 30 minutes or until the top is lightly browned. Makes approximately 2 dozen bars.

Personal Notes:
Personal Notes:
I always make a double batch so that it is thicker in the pan. Raisins, nuts, chocolate chips, coconut should be added to preference.




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