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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Joyce’s Banana Cake Recipe

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This recipe for Joyce’s Banana Cake is from Soul Harvest Church Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup shortening (or butter or oil)
1 ½ cups sugar
2 large eggs
2 cups sifted flour
1/4 tsp baking powder
3/4 tsp baking soda
1/2 tsp salt
1/4 cup sour milk or buttermilk
1 cup mashed bananas (2 or 3)
1 tsp vanilla

Directions:
Directions:
Preheat oven 350º
In a bowl mash bananas. Add other wet ingredients. In other bowl mix dry ingredients.
Add wet and dry ingredients together. Mix well.
Flour 2 round 9” pans or 1 13x9 pan.
Pour half of batter in each 9” pan or all of the batter in one 13x9 pan.

Bake 30 minutes or until toothpick comes out clean.

Once cooled add cream cheese frosting or frosting of choice or no frosting at all. Enjoy!

 

 

 

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