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Blackberry Pie Filling Recipe

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This recipe for Blackberry Pie Filling is from Beth's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 qt. blackberries (fresh or frozen)
2 c. water
2/3 c. clear gel

1 1/2 c. sugar (or less)
1 c. water
1/2 t. salt

3 oz. raspberry or blackberry jello
Directions:
Directions:
Mix berries and water and bring to a boil.
Mix clear gel, sugar, salt, and remaining water and thicken the berry mix. Remove from heat and add 3 oz. box of blackberry or raspberry jello.
Number Of Servings:
Number Of Servings:
2 pies

 

 

 

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