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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Fresh Apple Cake Recipe

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This recipe for Fresh Apple Cake is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sugar
1½ cups Wesson oil
2 eggs
3 cups flour
1 teaspoon baking soda
1 teaspoon salt
2 teaspoons vanilla
1 cup nuts
4 cups unpeeled chopped apples
Directions:
Directions:
Preheat oven to 325º. Mix together sugar, oil, eggs, and vanilla. In a separate bowl, mix together flour, soda, salt, and nuts. Alternately add apples and sugar mixture to flour mixture. Pour into a greased and floured ½ sheet pan. Pat into place. Bake for 45 minutes.
Personal Notes:
Personal Notes:
Johanna wrote, "This is my grandma's apple cake. Lynda Ann Baldwin, born in Biloxi, Mississippi, had 5 children of which my mom is the eldest. She has 14 grandchildren and 7 great grandchildren and many more kids and adults who call her 'Grandma.' Her door is open to all, especially on holidays and she loves to garden. She owned a florist shop in downtown Sacramento when we were growing up and is the reason my mom is a florist."

 

 

 

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