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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Freedom French Toast Recipe

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This recipe for Freedom French Toast is from Family History's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 C brown sugar
6 TBSP maple sugar
1 1/2 sticks of butter
24 slices of bread
8 OZ of cream cheese
Cinnamon Sugar
9 large eggs
2 1/2 C Milk
1 tsp vanilla
Directions:
Directions:
mix together brown sugar, maple syrup and butter. pour onto large cookie sheet (12x16) grease sides.

Spread cream cheese on 12 slices of bread cheese side up in pan. The sprinkle cinnamon sugar over. Place other 12 slices of bread cut diagonally.

Mix eggs, milk, vanilla. Pour over bread cover and put in the fridge overnight. Remove cover and bake at 350ºF for approximately. 40 minuets

Make sure the eggs are cooked!
Personal Notes:
Personal Notes:
My mom used to make this for us for special occasions. She would make it for the First day of school, 4th of July, Christmas and Easter.

 

 

 

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