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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Chocolate Torte Recipe

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This recipe for Chocolate Torte is from Hannah's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1½ cup Flour
1½ sticks Butter, melted
1 cup Pecans, chopped
8 ounces Cream Cheese
1 cup Confectioner's Sugar
1 large tub Cool Whip
2 Instant Chocolate Pudding Mix
3 cups Milk

Directions:
Directions:
Mix flour, butter, and pecans together and press in bottom of 9x13 glass dish. Bake until brown (10-15 minutes). Cool. Combine cream cheese and sugar. Fold in half of Cool Whip. Put on top of crust. Whisk together pudding and milk until set. Put pudding on top of cream cheese mixture. Top with remaining Cool Whip. Refrigerate until firm. Optional: Sprinkle top with grated chocolate.

 

 

 

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