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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Root Beer Barbecue Sauce Recipe

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Root Beer Barbecue Sauce image

 

This recipe for Root Beer Barbecue Sauce is from A Collection of Recipes for You, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup of your favorite bottled barbecue sauce

1 cup root beer

1 teaspoon minced garlic

1 teaspoon liquid smoke

2 teaspoons soy sauce
Directions:
Directions:
Combine ingredients in a small pot over medium heat. Bring to boil and reduce heat to medium-low. Simmer for 20 minutes or until sauce is slightly reduced.

Brush meat with the sauce and cook as desired, or brush on meat after cooking and just before serving.

For a thicker sauce, dissolve 3 tablespoons of cornstarch in ¼ cup of water. Add to the sauce in batches, stirring in completely each time, until you are happy with the consistency.
Personal Notes:
Personal Notes:
This is perfect for pork or chicken sandwiches.

Used in Guy's Righteous Ribs recipe

 

 

 

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