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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Big Al's K.C. Bar-B-Q Sauce Recipe

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Big Al's K.C. Bar-B-Q Sauce image

 

This recipe for Big Al's K.C. Bar-B-Q Sauce is from A Collection of Recipes for You, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups ketchup
2 cups tomato sauce
1 ¼ cups brown sugar
1 ¼ cups red wine vinegar
½ cup unsulfured molasses
2 tablespoons butter
4 teaspoons hickory-flavored liquid smoke
1 teaspoon salt
1 teaspoon coarsely ground black pepper
1 teaspoon paprika
½ teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon celery seed
½ teaspoon cayenne pepper
¼ teaspoon chili powder
¼ teaspoon ground cinnamon
Directions:
Directions:
Mix together ketchup, tomato sauce, brown sugar, wine vinegar, molasses, butter, and liquid smoke in a large saucepan over medium heat. Season with salt, black pepper, paprika, garlic powder, onion powder, celery seed, cayenne, chili powder, and cinnamon.

Reduce heat to low and simmer for up to 20 minutes. For a thicker sauce, simmer longer, and for thinner, less time is needed. Sauce can also be thinned using a bit of water if necessary.



Number Of Servings:
Number Of Servings:
6 Cups
Preparation Time:
Preparation Time:
35 minutes

 

 

 

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