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Linda Hayes - Summer Salad Recipe

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This recipe for Linda Hayes - Summer Salad is from The Thompson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz cream cheese - whip until fluffy then add…
1 8 oz tub cool whip
1 large box INSTANT vanilla pudding
1 20 oz can crushed pineapple - drain
1 15 oz can fruit cocktail drain well
1 15 oz can chunky pineapple - drain
1 cup grapes - halved
Stir all until well blended spoon into 9x13 glass Pyrex pan.
Refrigerate well before serving
Directions:
Directions:
This is my son in law, Jody Hayes’s mother’s recipe.
It is a terrific - quick summer recipe.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 minutes - NO BAKE

 

 

 

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