Click for Cookbook LOGIN
"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Fiesta Fingers with Touchdown Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fiesta Fingers with Touchdown Sauce is from The 2006 Intermatic 115th Anniversary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
FIESTA FINGERS:
1 c. - mayonnaise
1 T. - Cajun spice mix
2 lb. - chicken breasts, boneless, skinless, & cut into finger size pieces
4 c. - bite size tortilla chips, finely crushed

TOUCHDOWN SAUCE:
½ (8 oz.) jar - salsa
1 (8 oz.) carton - sour cream
chopped leaves from one bunch of cilantro
Directions:
Directions:
FIESTA FINGERS: Preheat oven to 350°. Combine mayonnaise and Cajun spice mix and spread on both sides of chicken fingers. Dredge chicken fingers in crushed tortilla chips. Place coated fingers on a lightly greased baking sheet. Bake at 350° for 25 to 30 minutes, or until completely cooked. Serve with Touchdown Sauce.

TOUCHDOWN SAUCE: Combine salsa, sour cream, and chopped cilantro leaves.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

215W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!