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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Marinated Asparagus Recipe

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This recipe for Marinated Asparagus is from The Boykin Spaniel Rescue, Inc Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 2 lbs Aparagus (thin stalks)
1 tbsp Dijon Mustard
4 oz Apple Cider Vinegar
1 tbsp Chopped Garlic (to taste)
½ tsp Ground Black Pepper
½ tsp Salt
½ cup Olive Oil
½ cup Corn Oil
Directions:
Directions:
Steam Asparagus until brought green and let cool

Add all remaining ingredients in a bowl and pour over the Asparagus, covering refrigerate for 1 hour.

Serve cold
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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