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Chicken Soup Recipe

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This recipe for Chicken Soup is from The Fairbanks Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 chicken breasts
chicken broth
4 celery stalks
1 large onion
1 pkg. (12oz.) wide egg noodles
Better than bouillon Chicken flavor
salt and pepper
Directions:
Directions:
(1.) Rinse chicken breasts under water then put in pot and cover with chicken broth.

(2.) Bring to a boil and simmer 1 hour. Scum when needed. After 1 hour remove skin and de-bone. Cut cooked chicken into bite size pieces and set aside till vegetables are cooked. Add salt and pepper to taste.

(3.). While broth is simmering , wash and chop celery and onion. After chicken has simmered 1 hour add celery and onion to pot. Simmer additional 45 minutes to 1 hour.
Add boullion if needed. After vegetables are cooked put chicken back into the pot.

(4.) Add noodles and cook till tender. Approximately 5-8 minutes.

 

 

 

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