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Breakfast Casserole Recipe

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This recipe for Breakfast Casserole is from The Sawyers Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package pork sausage: cooked, crumbled and drained
10 eggs, lightly beaten
3 cups of milk
2 teaspoon dry mustard
8 oz Colby jack cheese
6 cups cubed bread
1/2 teaspoon black pepper
1/2 cup green onion, sliced
Directions:
Directions:
In a large mixing bowl, combine eggs, milk, mustard.
Distribute half the bread cubes evenly in a buttered 9x13 baking dish
Sprinkle with half the pepper, cheese, sausage and green onion.
Repeat layering using remaining bread, pepper, cheese sausage, and green onion.

Pour egg mixture evenly over the casserole Bake.
Bake at 325º uncovered for 60 minutes, or until eggs are set.
Tent with foil if top becomes to brown too quickly



Option: can be made with ground turkey
Number Of Servings:
Number Of Servings:
Approximately 6 servings

 

 

 

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