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Tuna Casserole Recipe

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This recipe for Tuna Casserole is from Ma's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
12 Oz noodles
3 T butter
1/2 cup chopped onions
3 garlic cloves (minced)
3 T flour
2 cups chicken broth
1cup milk
2 cans of tuna
2 cups frozen peas
2 Cups cheddar cheese (shredded)
Topping:
1 cup panko breadcrumbs with 1/4 cup grated cheese & 3 T olive oil
Mix well and pour over the top of casserole.

Directions:
Directions:
Melt butter in a frying pan add onions, garlic, & sauté until soft. Add flour, broth & milk & cook until thickened.
Pour in tuna & peas then pour the mixture over the cooked noodles
Top with 1 3/4 cups shredded cheddar cheese and the topping mix
Bale 400º 20-25 minutes

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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