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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Grape Salad Recipe

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This recipe for Grape Salad is from Trojan Country Cookin', one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8oz softened cream cheese
1 cup sour cream
1/4 cup of granulated sugar
1 tsp vanilla extract
4 cups of seedless grapes (2 cups white 2 cups of red)
3/4 cups of brown sugar
1 cup of chopped walnuts
Directions:
Directions:
In a large bowl, add cream cheese, sour cream, granulated sugar, and vanilla and stir to combine.
Carefully fold in the grapes and gently toss until evenly coated. Meanwhile, in a small bowl, mix brown sugar and walnuts.
Sprinkle the brown sugar mixture on top of the grapes. Cover and chill at least 1 hour or overnight. Serve cold.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
10 mins

 

 

 

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