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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Pineapple Ham Loaf Recipe

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This recipe for Pineapple Ham Loaf is from The Weber Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
½ c milk
1½ lb ground ham
1 c cracker crumbs
¼ tsp pepper
1 lb hamburger or pork

Sauce:
1 c packed brown sugar
1 tsp prepared mustard
⅓ c vinegar
¼ c water
1 (8 oz) pineapple slices (do not drain)
Directions:
Directions:
Beat eggs. Add milk, crackers, pepper, ham and beef/pork; mix well. Shape into a loaf and place in a baking dish. In small bowl, combine sauce ingredients. Pour over loaf. Bake at 350º for 1½ hours, basting frequently.

 

 

 

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