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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Zucchini Bars Recipe

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This recipe for Zucchini Bars is from The Weber Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c zucchini
2 c sugar
2 c flour
4 eggs
½ c oil
2 tsp baking powder

Frosting:
1 (3 oz) pkg cream cheese, softened
½ c butter or margarine, softened
1 tsp vanilla
2 c powdered sugar
Directions:
Directions:
In a blender, blend zucchini with oil and eggs. Pour into a mixing bowl. Add sugar, flour and baking powder and mix together. Pour into a greased and floured 10x15" pan. Bake at 350º for 25-30 minutes. Cream together cream cheese and butter (or margarine). Stir in vanilla. Add powdered sugar. Beat until mixture is smooth. Frost bars. Top with crushed peanuts or walnuts.

 

 

 

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