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Taco Dip Recipe

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This recipe for Taco Dip is from The Weber Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (8 oz) pkg cream cheese
1 (12 oz) carton cottage cheese
1 (16 oz) jar salsa
1 lb hamburger
¾ c water
½ c chopped tomatoes
1 pkg dry taco mix
2 c shredded lettuce
1 (4 oz) pkg shredded cheddar cheese
½ c sliced or chopped black olives
½ c sliced green olives
Directions:
Directions:
In a blender, mix cream cheese, cottage cheese and salsa. Pour into 9x13" pan. Brown hamburger, drain fat; add dry taco mix and ¾ c water, simmer until water is absorbed; cool and sprinkle on top of cream cheese mixture. Top with lettuce, cheese, olives, and tomatoes.

Refrigerate. Serve with tortilla chips.

 

 

 

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