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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Velveeta Cheeseball Recipe

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This recipe for Velveeta Cheeseball is from The Weber Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (8 oz) pkg Velveeta cheese
1 (8 oz) pkg cream cheese
½ c butter
¾ tsp garlic powder
Parsley flakes
Dash Worcestershire sauce
Dash Tabasco sauce
Directions:
Directions:
Mix all ingredients together; beat until fluffy and chill. Roll into a ball and then roll in chopped pecans.

 

 

 

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