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Farmers Casserole Recipe

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This recipe for Farmers Casserole is from Robert & Madeline Girod and Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 cups frozen hash browns
1 1/2 cups shredded cheddar cheese
2 cups diced cooked ham
1/2 cup sliced green onions
8 large beaten eggs
2-12 oz cans of evaporated milk
1/4 tsp salt
1/4 tsp pepper
Directions:
Directions:
Arrange potatoes evenly in the bottom of the dish. Sprinkle with cheese, ham and green onions. In a large bowl, combine eggs, milk, salt and pepper. Pour egg mixture over potatoe mixture, in dish.
Bake at 350ºF for 45-55 mins.

 

 

 

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