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Pumpkin Chocolate Chip Pancakes Recipe

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This recipe for Pumpkin Chocolate Chip Pancakes is from The Welborn Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ½ cups flour
1 teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
2 teaspoon cinnamon
1 teaspoon pumpkin pie spice
1 cup chocolate chips
1 ¼ cups pumpkin puree
⅓ cup brown sugar
1 egg
3 tablespoons butter (melted)
1 cup milk
Directions:
Directions:
1. Heat a large griddle or skillet to medium high heat, about 350º degrees. Spray with nonstick spray.

2. In a large bowl, mix together your flour, baking powder, baking soda, salt, cinnamon, pumpkin pie spice, and chocolate chips. Stir to combine and set it aside.

3. In another bowl combine your pumpkin puree, brown sugar, egg, butter, and milk. Whip everything together till combined.

4. Dump your dry ingredients in with your wet ingredients and stir until everything is just combined. (The batter is supposed to be thick).

5. Pour about ¼ cup of batter onto the griddle, spread out a little to form a circular shape.

6. Cook until the edges are starting to look cooked, about 2 minutes, then flip and cook on the other side till cooked through. (Another minute or 2).

7. Repeat with additional batter.

8. Serve pancakes with butter and syrup.

 

 

 

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