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MAKE AHEAD MASHED POTATOES Recipe

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This recipe for MAKE AHEAD MASHED POTATOES is from TASTE AND SEE THAT THE LORD IS GOOD, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8-10 medium Potatoes
3 oz. Cream Cheese
Pinch of Dry Onion
½ pint Sour Cream
Butter
Paprika
Directions:
Directions:
Cook potatoes, mash with sour cream, cream cheese and onion. Place in casserole dish. Dot with butter and paprika. Cover with grated cheese, if desire. Store in refrigerator. When ready to serve, bake at 350º for 1 hour. Can be made a day ahead.

 

 

 

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