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Aunt T's Loaded Pumpkin Cookies Recipe

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This recipe for Aunt T's Loaded Pumpkin Cookies is from The Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup softened butter
1 cup granulated sugar
1/2 cup brown sugar
2 eggs
2 tablespoons vanilla extract
1 cup pumpkin pie filling
5 1/2 cups flour
1 cup semi sweet chocolate chips
1 cup butterscotch chips
Directions:
Directions:
1. Preheat the oven to 350º.

2. Line a couple baking sheets with parchment paper.

3. In a large mixing bowl, combine the butter, granulated sugar, and brown sugar and mix well.

4. Mix in the egg and vanilla on low speed.

5. Now mix in the pumpkin pie filling.

6. Combine the flour and baking soda and mix into the butter mixture.

7. Fold in the chips.

8. Drop by teaspoonfuls onto the parchment paper 2 inches apart.

9. Bake for 10 minutes and let cool.
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
These are also really good if you add chopped maraschino cherries and pecans!

 

 

 

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