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Sun-Dried Tomato & Goat Cheese Stuffed Chicken Recipe

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This recipe for Sun-Dried Tomato & Goat Cheese Stuffed Chicken is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ c. goat cheese
¼ c. drained and chopped sun-dried tomatoes in oil
¾ lb. boneless skinless chicken breast.
Directions:
Directions:
1. Combine the tomatoes and goat cheese in a bowl.

2. Cut a slit in each chicken breast and stuff with the tomato and goat cheese mixture.

3. Bake at 425º for 15-20 minutes.
Number Of Servings:
Number Of Servings:
2

 

 

 

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