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Stuffed Mushrooms Recipe

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This recipe for Stuffed Mushrooms is from DICKERT FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12-15 Cremini Brown Mushrooms, destemmed, washed, pat dry
Chives & onion cream cheese
1 garlic clove, minced
2 pieces of bacon, chopped into bits
Mushroom stems, chop a few stems
Directions:
Directions:
Preheat oven to 375 degrees. Butter or spray casserole dish and place mushrooms hole side up. Bake 5 minutes.

In a bowl mix cream cheese, garlic, bacon and mushroom stems. Fill mushroom caps with mixture. Bake for 10 minutes.
Number Of Servings:
Number Of Servings:
12-15
Preparation Time:
Preparation Time:
25 minutes

 

 

 

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