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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Snickerdoodles Recipe

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This recipe for Snickerdoodles is from Breid Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c butter
1/2 c shortening
1 1/2 c sugar
2 eggs
2 3/4 c flour
2 tsp cream of tartar
1 tsp baking soda
1/4 tsp salt
4 tbsp sugar mixed with 2 tsp cinnamon
Directions:
Directions:
In large mixing bowl combine butter, shortening, sugar and eggs. Blend in dry ingredients (except sugar/cinnamon). Shape dough into balls, roll in sugar and cinnamon mixture. Bake at 400º for 8-10 minutes
Number Of Servings:
Number Of Servings:
24-30
Preparation Time:
Preparation Time:
40 minutes
Personal Notes:
Personal Notes:
A good, old-fashioned favorite.

 

 

 

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