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Cream Cheese Frosting Recipe

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This recipe for Cream Cheese Frosting is from Breid Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 3 oz cream cheese, softened
1/4 c butter, softened
2 tbsp cream or milk
1 tsp vanilla
3 - 4 c powdered sugar
Directions:
Directions:
Cream together the cheese and butter. Add milk and vanilla. Gradually add powdered sugar until spreading consistency, around 3 1/2 cups.
Number Of Servings:
Number Of Servings:
frosts a 9x13 pan
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Very good on almost anything, but especially good on pumpkin bars.

 

 

 

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