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Scalloped Potatoes Recipe

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This recipe for Scalloped Potatoes is from DICKERT FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Sliced potatoes
Sliced onion
flour
butter
milk
salt & pepper
Directions:
Directions:
Cover bottom of large casserole dish with layer of sliced potatoes, then a layer of sliced onions. Sprinkle flour, salt and pepper and chips of butter. Repeat each layer. Cover with milk. Bake at 400 degrees for 1 hour.

 

 

 

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