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Blueberry Jello Recipe

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This recipe for Blueberry Jello is from The Feusner Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 6-oz package of Jello (blueberry or other flavored)
2 c boiling water
1 20-oz can of blueberry pie filling
1 8-oz crushed pineapple with juice


Topping:
1/2 c sour cream
1/2 c sugar
8 oz. cream cheese
Directions:
Directions:
Mix the jello ingredients and put in a dish and place in refrigerator until it is set up.

Soften the cream cheese. Beat together cream cheese, sour cream, and sugar until well mixed. Pour on top of set jello. Refrigerate until ready to eat.

 

 

 

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