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Bavarian Sauerkraut Recipe

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This recipe for Bavarian Sauerkraut is from Mimi's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 16 oz,bags Sauerkraut, undrained
½ c. Cider
Onion, diced
2 strips Bacon, diced
1 c. Sugar
½ tsp. Caraway seeds
½ tsp. Sea Salt
¼ tsp. Pepper
½ c. Vinegar
Directions:
Directions:
Cook bacon and onion until tender
Add drippings and all to the remaining ingredients and let marinate.

 

 

 

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