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Candied Yams Recipe

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This recipe for Candied Yams is from The Gouw Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 medium yams
¾ cup brown sugar
¼ cup butter
1 tsp salt
Directions:
Directions:
Partially bake yams in oven but don’t over bake or they get too soft (30 minutes approx)
They will finish cooking in the casserole
Peel the skins and cut the yams into ½ inch slices
Layer the potatoes in a well buttered casserole
Sprinkle the brown sugar and melted butter over each layer of yams ending with sugar and butter
Bake uncovered at 375º for about 30 minutes
For our family gatherings this recipe is often doubled as they are a family favorite

 

 

 

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