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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Chop Suey Cake ( Don't let the name fool you) Recipe

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This recipe for Chop Suey Cake ( Don't let the name fool you) is from Warfield Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
2 cups sugar
1 teaspoon vanilla
1 20 oz can crushed pineapple( do not drain)
1 teaspoon baking soda
2 cups flour
1 cup chopped nuts
For icing:
1/2 cup butter
1 lge cream cheese
1 pound powdered sugar
1 teaspoon vanilla
Directions:
Directions:
cream together, eggs and sugar, add vanilla, and pineapple.
slowly add flour and baking soda. Stir nuts in last.
Pour into a greased 9x13 cake pan.
Bake at 325 app. 50 minutes

Icing:
Beat everything together till creamy
Preparation Time:
Preparation Time:
App. 1 hour

 

 

 

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