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Chop Suey Recipe

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This recipe for Chop Suey is from The Noell Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1½ lb. meat
1 C celery
1 C onion
4 T soy sauce
3 T fat
1 tsp. salt
⅛ tsp. pepper
1 C water
bean sprouts
1 pimento, cooked, optional
2 T cornstarch
¼ C water
Directions:
Directions:
Roll meat in flour, then brown in hot fat. Add celery, onions, water, salt, and pepper. Cover and cook in oven 1½ hrs. at 350º. Remove from oven add bean sprouts and pimento. Simmer 3 minutes. add soy sauce. Thicken gravy with 2 T cornstarch dissolved in ¼ C water.

 

 

 

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