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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Chicken & Dumplings Recipe

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This recipe for Chicken & Dumplings is from Miller Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Chicken Thighs
Water
Fat
Carrots

Dumplings
2 cups flour
1 Tbsp. baking powder
1¾ cup warm milk
1 Tbsp. fat from chicken broth
Directions:
Directions:
Personal Notes:
Personal Notes:
Sauté chicken thighs to brown slightly then add fat and thighs to water with carrots and peas (optional).

For dumplings:
Mix together

Add to mix meat and veggies in pot. Simmer till done.

 

 

 

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