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"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Soup: Stuffed Pepper Soup Recipe

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This recipe for Soup: Stuffed Pepper Soup is from Dedicated with love to my mother, LaVeta Lewis., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 green bell peppers
1 onion diced
2 cans crushed tomatoes
1 can diced tomatoes
2-3 Tablespoons Worcestershire sauce
1-2 cups Minute Rice
V8 juice or tomato juice
salt and pepper
Garlic powder (optional)
2-3 pounds of cooked hamburger meat crumbled and drained
Directions:
Directions:
In large pot add 2 bell peppers diced and diced onion. Add crushed tomatoes and diced tomatoes. Cook hamburger meat and add to pot of tomatoes and bell peppers. Add the Worcestershire Sauce and minute rice cook until rice is done. If it becomes too thick add tomato juice or V8 juice to consistency of soup. Season with salt, pepper and garlic powder. Enjoy!

 

 

 

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