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Hamburger Supreme Casserole Recipe

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This recipe for Hamburger Supreme Casserole is from The Haner Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pound ground beef
1/2 cup onion -- chopped
1 10.5 can cream of mushroom soup
1/2 cup milk
1/2 teaspoon garlic -- minced
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon thyme
1 4 oz can mushrooms (optional)
2 cups macaroni -- uncooked
8 ounces cheddar cheese -- shredded

Directions:
Directions:
In a large skillet brown meat and onion with garlic until tender.

Cook macaroni according to package directions, drain and set aside.

Drain Hamburger mixture and stir in soup, milk, seasonings and mushrooms.

Layer half of hamburger mixture, macaroni and cheese in a 2 quart casserole.

Repeat meat and macaroni. Save last half of cheese.

Bake in 350 degree oven, uncovered, for 20 minutes.

Sprinkle with remaining cheese.

Return to oven until cheese is melted.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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