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Baked Italian Chicken Recipe

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This recipe for Baked Italian Chicken is from The Noell Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T balsamic vinegar
1 T extra virgin olive oil
1 tsp. lemon juice
1 tsp. dried Italian seasoning
½ tsp. garlic powder
¼ tsp. lemon pepper seasoning
4 boneless skinless chicken breast halves (about 1¼-1½ pounds)
Directions:
Directions:
Heat oven to 375º. Mix vinegar, oil, lemon juice, Italian seasoning, garlic powder and lemon pepper seasoning in 9 x 13 inch baking dish. Add chicken and turn to coat. Bake 25 minutes or until internal temperature of chicken is 165º F.

 

 

 

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