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Sweet Baby Ray's Crockpot Chicken Recipe

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This recipe for Sweet Baby Ray's Crockpot Chicken is from Gloria's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 boneless, skinless chicken breasts
1 1/2 c Sweet Baby Ray's BBQ sauce
1/4 c brown sugar
1 T Worcestershire sauce
1 tsp garlic powder
1 tsp onion powder
1 T apple cider vinegar
Salt and pepper, to taste
Directions:
Directions:
1. Place the chicken breasts in the crockpot and season with salt, pepper, garlic powder, and onion powder.
2. In small bowl, mix together Sweet Baby Ray's BBQ sauce, brown sugar, Worcestershire sauce, and apple cider vinegar.
3. Pour the sauce mixture over the chicken in the crockpot, ensuring the chicken is
fully coated.
4. Cover and cook on LOW for 4-6 hours or on HIGH for 2-3 hours, until chicken is
tender and can be easily shredded with a fork.
5. Once cooked, shred the chicken directly in the crockpot and mix it with the sauce.
Number Of Servings:
Number Of Servings:
0
Preparation Time:
Preparation Time:
2-3 Hours or 4-6 Hours

 

 

 

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