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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Crockpot White Chicken Chili Recipe

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This recipe for Crockpot White Chicken Chili is from Cafe Kristy's Friends and Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Chicken Breasts
6 cups Chicken Stock
1 t Cumin
1 t Salt
1/2 t Black Pepper
8 oz Green Chilis
1/2 t Onion Powder
1/2 t Garlic Powder
12 oz Frozen Corn
6 oz Cream Cheese
1 Can Northern White Beans-Optional
Directions:
Directions:
Add everything to the crock pot but the cream cheese and corn. Cook on Low for 6-8 hours. Shred Chicken and add cream cheese and corn. (If using beans, add at this time as well) Cook for an additional hour and serve.

Toppings:
Avacado
Cheddar Cheese
Tortilla Chips
Sour Cream
Salsa

 

 

 

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