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Bread & Butter Pickles Canned (Mom) Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1-gallon sliced pickles
8 med. sized onions
½ c. salt
5 c. sugar
2 ½ c. vinegar
2 ½ c. water
2 T. mustard seed
1 t. turmeric
Directions:
Directions:
Slice pickles and onions.

Dissolve salt in ice water and pour over sliced pickles.

Let set for 3 hrs. then drain.

Combine the other ingredients and bring to a boiling point. Do not boil.

Put in jars and seal.

Note: I used 4 c. sugar.

 

 

 

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