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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Poppy's Chocolate Waffles Recipe

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This recipe for Poppy's Chocolate Waffles is from Dedicated with love to my mother, LaVeta Lewis., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Malted Waffle Mix (I use Golden Malted Mix) Make as directed on package.
4 Heaping Tablespoons of Nesquik Chocolate milk powder
4 teaspoons Hershey's Cocoa powder

Directions:
Directions:
These Waffles taste like crunchy chocolate brownies. Mix the waffles per instructions on the box for 4-5 waffles. Add to the batter 4 heaping tablespoons of Nesquik plus the 4 teaspoons of Hershey's Cocoa Powder. Mix all until well blended. Spray the waffle maker with cooking spray. Bake in the Waffle maker, adding 1-2 minutes more to the baking time, after the ready light comes on. This will make the waffles crunchier.

Personal Notes:
Personal Notes:
Back in the days that I took care of my grandkids, they would always want these chocolate waffles and would go through about 3 batches.

 

 

 

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