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CROCKPOT SALSBURY STEAK MEATBALLS Recipe

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This recipe for CROCKPOT SALSBURY STEAK MEATBALLS is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
48 ounces Homestyle Meatballs
2 Packs Brown Gravy Mix
2 Packs Onion Soup Mix
24 ounces Beef Broth
2 Tablespoons of Worcestershire Sauce
4 Tablespoons Ketchup
Chopped Onions to taste (Optional)
2 Cans Mushrooms (Optional)
2 Tablespoons Cornstarch
2 Tablespoons Water

Directions:
Directions:
Put meatballs in the crockpot, Mix all other ingredients in a bowl ( except the cornstarch and water)and pour over the meatballs (can add more broth as needed). I would just put all the ingredients in the crockpot and mix together.

Cook 4 to 6 hours

Then add the cornstarch and water into the crockpot and let cook for 10 to 15 more minutes.

May Serve with Mash Potatoes (Don't add salt to the mash potatoes), Noodles, or Rice.

 

 

 

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