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Meat and green beans Recipe

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This recipe for Meat and green beans is from Dos Macs Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Pound of cube steak, cut into 1/2 strips (can use fajita meat)
1 Can of cut green beans
1 4 oz can of tomato sauce
seasoned salt- to taste
1 tsp onion powder
1 tsp garlic powder
2 Tbsp oil
Flour tortillas
Directions:
Directions:
1. Heat oil in a large skillet over medium heat

2. Add steak strips and cook until browned

3. Add can of tomato sauce and seasonings. Lower heat to medium low. Cook additional 10 minutes until meat is tender.

4. Add the can of drained green beans. Heat through

5. Serve with tortilla and Mexican rice
Number Of Servings:
Number Of Servings:
3
Preparation Time:
Preparation Time:
5 mins
Personal Notes:
Personal Notes:
This recipe is easily doubled or tripled.

Serve with my Mexican rice recipe found in this cookbook.

 

 

 

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