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Hollandaze Sauce Recipe

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This recipe for Hollandaze Sauce is from The Vegan Granny, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3T White Wine Vinegar
2T Cold Water
9T Just Egg
3/4c Plant Based Margarine Warmed
1 Turmeric Root Grated
Directions:
Directions:
Boil Vinegar, Water, and. Turmeric, Hard until 1T left
Put in bowl over steaming water pot. Add Vegan Egg and stir. Slowly add Vegan Margarine and stir until thick
Personal Notes:
Personal Notes:
This is the best Hollandaise Sauce I have ever tried!!!! The Turmeric adds a beautiful color, and added benefits! See my The Sunshine my vegan eggs for Eggs Benedict!!

As a child, and now adult, I never ever ate egg whites. Now I do eat my vegan egg white. I have been told that my vegan fried eggs are just like eggs from animals. And they are pretty close!

 

 

 

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