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Crack Chicken Breast Recipe

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This recipe for Crack Chicken Breast is from Magoffin County Girl Scout Troop 2954 , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 slices thick cut bacon, diced
4 boneless skinless chicken breasts
4 ounces cream cheese, softened
1 packet of ranch seasoning
Shredded cheddar cheese

Directions:
Directions:
Oil / butter baking dish size of your choice

Fry your bacon and then dice bacon up.

Prep your chicken. Season the chicken breasts to your preference and then sear them on both sides until cooked/brown, and arrange the chicken in a baking dish.

Add the “crack” ingredients. Combine the ranch seasoning, stirring in the cream cheese, then spread the mixture over the chicken breasts. If it’s too thick and not creamy enough, add a tablespoon of chicken broth to smooth it out. Then, sprinkle on the cooked crispy bacon and top with shredded cheese.

Bake the cracked chicken in the oven at 400ºF for 15 minutes or until the chicken breasts are cooked through and everything is melted and golden.

 

 

 

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