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Parker House Rolls Recipe

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This recipe for Parker House Rolls is from Clouse - Campbell Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkg yeast 4 1/2 tsp
1 1/2 cup warm water
2/3 cup sugar
2/3 lard/butter
9 cup flour
1 cup mashed potatoes
2 eggs
1 1/2 tsp salt
1/4 cup butter melted
Directions:
Directions:
Add yeast to warm water, sugar, lard/butter set aside for 5 - 10 minutes.

Mix together salt, eggs, mashed potatoes, and 2 cups of flour. Add in yeast mixture and as much flour as the dough will allow.

Knead for 5-10 minutes. Place in wam place to double in size about 1 hour.

Shape dough into balls and cover until double in side in pan. Double in size.

Bake 400F for 15 minutes until golden brown.

 

 

 

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